Apple Crisp French Toast Casserole

INGREDIENTS

½ cup butter

1 cup brown sugar

2 Tbsp. corn syrup

1 pound bread (French, challah, or croissants)

8 large eggs

1 1/4 cups milk

1 1/4 cups cream

1 Tbsp. vanilla

¼ tsp. salt

3 apples

3 Tbsp. butter

1/2 tsp. cinnamon

3 Tbsp. brown sugar

1 cup packed brown sugar

1 cup all-purpose flour

1 cup old-fashioned oats

2/3 cup butter melted

1 Tbsp. cinnamon

1/2 tsp. pumpkin pie spice (optional)