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Cheesy au Gratin Potatoes

BettyCrocker.com
  • 95 minutes
  • Serves 6

INGREDIENTS

6

Boiling or baking potatoes (2 lb), medium

1

Onion, chopped (1/2 cup), medium

1/4 cup

Butter or margarine

1 tbsp

Gold medal all-purpose flour

1

Paprika

1/4 tsp

Pepper

1 tsp

Salt

1/4 cup

Progresso dry bread crumbs

2 cups

Cheddar cheese, natural sharp

2 cups

Milk