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MINI HOT CHOCOLATE CAKES

low-carb-news.blogspot.de
  • minutes
  • Serves 3

INGREDIENTS

1 can

an elegant dessert you serve

1 serving

rave this dessert - even just the memory of enjoying it

1 serving

reviews from them! our eldest is not a fan of chocolate. weird

150 gs

chocolate

25 mLs

butter

20 mLs

powdered erythritol

2 extra larges

eggs

1 mL

vanilla extract

45 mLs

whipped cream

6

raspberries

90 mLs

chocolate drizzle

1 serving

in double boiler over

1 serving

chocolate and butter together

1 serving

in bowl

1/3

beat egg whites and vanilla extract until stiff. fold egg

1 serving

chocolate batter

1 stick

non cooking spray. divide batter

1 serving

evenly between them. place on baking

1 sheet

bake in 400°f oven 12 to 15 minutes. they will look and feel

1 serving

onto pretty dessert plates. garnish each

1 serving

cake

50 mLs

chocolate chips

15 mLs

butter

15 mLs

whipping cream

1 serving

chocolate drizzle: in double boiler

1 serving

helpful hints: the chocolate batter may

1 serving

chocolate-y dessert

6

recipe may be doubled to serve

1 serving

chocolate chips instead of chocolate bars

7 1/10 gs

protein

30 7/10 gs

fat

3

ramekins with

1 serving

slightly set in the center

2

allow to stand minutes before inverting

1 serving

be assembled earlier in the day

1 serving

serving. this is an intensely

1 serving

it works out cheaper

1 serving

by weighing them on my electronic kitchen scale

3 servings

1

serving

305 2/5

calories

3 1/2 gs

carbs