INGREDIENTS
1 1/4 cups
Vanilla Greek yogurt
1 1/2 cups
diced peaches, fresh or frozen (if using frozen, allow to thaw first; if using fresh, remove the peel)
1 tbsp
honey (or sugar if you'd prefer these sweeter)
1/2 tsp
vanilla extract
1/4 tsp
lemon zest
2 tsp
lemon juice