INGREDIENTS
1 1/2 cups
all purpose flour
2 tbsps
butter
2 tbsps
canola oil
1 cup
cheddar
1
egg
1
egg yolk
1 tbsp
fresh sage
4 tbsps
ice water
4 servings
bell pepper
1 lb
potatoes
1 tsp
salt
1/2 cup
sour cream
1 tsp
sugar
1 tsp
vinegar
1 1/2 lbs
yellow onions
1/4 cup
lard