INGREDIENTS
1 lb
turkey sausage
6 cups
water
1/2 tsp
seasoned salt
1 serving
salt and pepper
2 cups
flour
4 tsp
baking powder
2 Tablespoons
sugar
1/2 tsp
salt
1/2 tsp
cream of tartar
1/2 cup
shortening
2/3 cup
milk
1
egg
1 1/2 cups
shirley j whisk bliss original