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Julia Child’s Fillets of Sole Meunière

theculinarytravelguide.com
  • 45 minutes
  • Serves 6

INGREDIENTS

4 Tbsps

clarified butter

1/2 cup

flour

3 Tbs

fresh parsley

1

lemon

6 servings

salt and pepper

6

sole

4 Tbs

unsalted butter