INGREDIENTS
1/4 cup
Basil, small leaves
12 oz
Cherry tomatoes
1/4 cup
Mint, small leaves
2
Peaches
1/4
Purple onion, small
1 tbsp
Balsamic vinegar, aged
1
Lava sea salt, Black
1
Salt and freshly ground black pepper
2 tbsp
Olive oil, extra-virgin
1/2
Rustic bread
1
Burrata ball