INGREDIENTS
1
Chicken (3-4 lbs), Whole
2
Ancho chilies-re hydrated, Dried
1
bunch Cilantro
1 1/2 tsp
Coriander
6 cloves
Garlic
1 1/2
lbs Potatoes
1 tbsp
Lemon juice
1 1/4 tbsp
Kosher salt
2 tbsp
Paprika, smoked
1/2 tsp
Pepper
1
Pepper, Cracked
3/8 cup
Olive oil
5/16 cup
Sherry vinegar or red wine vinegar
1 cup
Yogurt, plain