INGREDIENTS
1 serving
method: baked
1 serving
cuisine: dessert
1 cup
butter
2 cups
granulated sugar
2
eggs
3 tbsp
bourbon whiskey
2 1/2 cups
flour
1 1/2 tsp
cream of tartar
1/2 tsp
salt
2 tbsp
granulated sugar
2 tsp
cinnamon
1 serving
author: sarah | broma bakery
10
prep time: minutes
35
cook time: minutes
45
total time: minutes
9
yield: blondies 1x
1 serving
category: blondies