Favoreats
Favoreats LLC
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INGREDIENTS
3
bay leaves
2 ribs
celery
1 pinch
crushed red pepper
2 cups
dry white wine
1
fennel bulb
1/4 cup
fresh parsley leaves
1 small clove
garlic
3 cloves
garlic
2 tbsp
horseradish
6 servings
kosher salt
6 servings
olive oil
1 large
onion
1
orange zest
6
osso buco
1
thyme
3/4 cup
tomato paste