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White Chocolate Walnut Blondies with Maple Butter Sauce

The Country Cook
  • 45 minutes
  • Serves 12

INGREDIENTS

1

Eggs

1

Corn syrup, Light

1

Maple syrup

1

All-purpose flour

1

Baking powder

1

Brown sugar, Light

1

Salt

1

Vanilla extract

1

White chocolate chips

1

Walnuts

2

Butter, Unsalted

1

Heavy cream