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Favoreats LLC

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Beef Tenderloin in a Mushroom Sauce served over Truffled Risotto

www.hellofresh.com
  • 35 minutes
  • Serves 2

INGREDIENTS

1

unit chicken stock concentrate

4 oz

button mushrooms

1

unit shallot

2

unit scallions

3/4 cup

arborio rice

10 oz

beef tenderloin

1

unit beef stock concentrate

1/4 cup

parmesan cheese

1 tsp

olive oil

2 tsp

vegetable oil

2 tbsp

butter

1 serving

bell pepper

1 serving

salt

1 oz

truffle butter