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Buffalo Chicken Salad

Alex, The Defined Dish
  • 15 minutes
  • Serves

INGREDIENTS

1 cup

Chicken

1/4 cup

Franks redhot

1

stalk Celery

1/2

Lemon, Juice of

1/8

Red onion

2 tbsp

Mayo or primal kitchen mayo, homemade

1

Black pepper

1

Kosher salt