INGREDIENTS
2 1/2 cups
steel cut
1 cup
yogurt
1/2 cup
water
1 cup
pumpkin puree
1/2 cup
granulated sweetener like coconut sugar
2 tsp
vanilla extract
2 tsp
cinnamon
1 tsp
nutmeg
1 tsp
allspice
1/2 tsp
ground cloves
1/2 tsp
salt
1 cup
egg whites
2 tsp
baking powder
1 tsp
baking soda
1 serving
coconut oil