INGREDIENTS
4 cups
almond flour
1 1/2 tsps
arrowroot starch
2 tsps
baking powder
1/4 cup
coconut flour
1/4 cup
coconut oil
2 larges
eggs
1 tbsp
ground cinnamon
1/2 tsp
ground cloves
2 tbsps
ground ginger
1 1/2 tbsps
milk powder
3 tbsps
molasses
1/2 tsp
salt
1/2 lb
swerve sweetener
1 cup
swerve sweetener
1 tsp
vanilla extract
1/4 cup
water
1 tsp
xanthan gum