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Peanut Butter and Jelly Pancakes

Jessica, How Sweet Eats
  • minutes
  • Serves 3 to 4

INGREDIENTS

1/4 cup

Blueberries

1/4 cup

Strawberries

2

Eggs

1/4 cup

Jam

1 tbsp

Maple syrup

3 tbsp

Peanut butter

2 tsp

Baking powder

1 tsp

Cinnamon

1 tsp

Salt

1 tsp

Vanilla

2 cups

Whole wheat pastry flour

2 tbsp

Canola oil

2 cups

Milk

1 tbsp

Water