INGREDIENTS
1 1/2 tbsps
olive oil
1 cup
onions
3 cloves
garlic
1 1/2 tsps
thyme
1/2 tsp
salt
1 tsp
curry powder
1/4 tsp
ground pepper
2 cups
arborio rice
1/2 cup
cooking wine
4 1/2 cups
chicken broth
1 lb
pumpkin
2 tbsps
butter
3/4 cup
parmesan cheese
2 cups
baby spinach