INGREDIENTS
2 cups
Cucumbers
3 cups
Herbs - i like mint, fresh
2 cups
Red onion
3 cups
Tomatoes
1 14 ounce can
White beans
1/2 cup
Kalamata olives
1
Lemon juice
1 cup
Quinoa
1
Salt and pepper
1
Olive oil
Really good light vegetarian dinner. Be careful with how much Quinoa you add, only do half. I think too much takes away from the flavors of the herbs.