INGREDIENTS
1 cup
all-purpose flour (spoon & leveled)
1 cup
granulated sugar
6 tbsp
unsweetened natural cocoa powder (1/3 cup + 1 Tbsp)
1/2 tsp
baking soda
1/4 tsp
salt
1/2 cup
(120mll) canola, vegetable, or melted coconut oil
2
large eggs, at room temperature
1 tsp
pure vanilla extract
1/2 cup
hot water
1/2 cup
unsweetened natural or dutch-process cocoa powder