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Green Apple, Pineapple, and Fennel Salad with Honey Ginger Dressing

a farmgirl's dabbles
  • minutes
  • Serves 6 to 8

INGREDIENTS

2 cups

Fennel

1 tsp

Fennel fronds, fresh

1

Granny smith apple, large

1/4 cup

Italian parsley, fresh

1

Red bell pepper, medium

1

Yellow bell pepper, medium

2 tsp

Lemon juice, freshly squeezed

1/2

Recipe fresh ginger dressing

half of a whole pineapple, exterior skin and core removed, and flesh thinly sliced