Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
farro, rinsed
1
small peeled garlic clove
2
and 1/2 ounces fresh basil leaves (one overflowing packed cup)
1/4 cup
toasted pine nuts
1/3 cup
extra virgin olive oil
2 tbsp
finely grated parmigiano-reggiano cheese
kosher salt
freshly ground black pepper
1
package (16 ounces each) Driscoll’s strawberries
5 oz
fresh mozzarella pearls
3 oz
sungold, cherry, or other small heirloom tomatoes, halved