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Creamy Sausage-Mushroom Rigatoni

www.tasteofhome.com
  • 30 minutes
  • Serves 6

INGREDIENTS

16 oz

rigatoni

1 lb

bulk sausage

2 tsp

butter

1 lb

mushrooms

2

garlic cloves

1/2 tsp

salt

1/4 tsp

pepper

2 cups

heavy whipping cream

1 serving

parsley