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Greek Chicken & Feta Pasta

mykitchencraze.com
  • 20 minutes
  • Serves 6 to 8

INGREDIENTS

12 oz

penne pasta

2 tbsp

olive oil

12 oz

cherry tomatoes, cut in half

10 oz

cooked chicken breast, cut into small pieces

6

fresh basil leaves, chopped

1 tsp

fresh oregano, diced

3 1/2 oz

kalamata olives, sliced

4 oz

feta cheese, crumbled

1 tbsp

freshly squeezed lemon juice

salt and pepper,