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Bulgur Wheat Greek Salad

Liz DellaCroce
  • 30 minutes
  • Serves 12

INGREDIENTS

1 cup

Bob's Red Mill Golden Bulgur Wheat (uncooked)

2 cups

chicken broth (low sodium)

2 cups

halved cherry tomatoes

1 cup

diced cucumbers

8 oz

feta (crumbled)

1/2 cup

sliced kalamata olives

1/2 cup

minced scallions

1/4 cup

minced fresh dill

1/4 cup

lemon juice

2 tbsp

olive oil

salt and pepper