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Vegetable Fried Rice

mybodymykitchen.com
  • 5 minutes
  • Serves 4

INGREDIENTS

3

eggs

3 cups

cooked brown rice

1

yellow onion

2 cups

broccoli florets

1 cup

frozen corn

1 cup

peas

3 Cloves

garlic

1 Tbsp

low sodium soy sauce

1 Tsp

fish sauce

1 Tsp

sesame seeds

1 serving

ginger root

1 serving

salt

1 serving

cooking oil