INGREDIENTS
1 pint
Raspberries
1 pint
Strawberries
4 1/2 cups
Cool whip or fresh whipped cream
1 pinch
Salt
1/2 cup
Sugar
1
Deep dish pie plate or 2 pie dishes
2 cups
Graham cracker crumbs
1/2 cup
Butter
1 14 ounce can
Condensed milk, Sweetened
8 oz
Cream cheese
2 cups
Whole milk
2
Boxes Lemon pudding, Instant