INGREDIENTS
1
Egg, large
2 tbsp
Honey
1/3 cup
Maple syrup, pure
1/2 cup
All-purpose flour, unbleached
1 tsp
Baking powder, aluminum-free
1/4 tsp
Kosher salt
1 tsp
Maple extract
1
Maple glaze
1/8 tsp
Nutmeg, fresh
2/3 cup
Powdered sugar
1/4 cup
Sugar
1/2 cup
Whole wheat flour, white
1 tsp
Vinegar
1
Maple donut
6 tbsp
Butter, unsalted
1/2 cup
Milk