Chocolate Chip Cookie Crunch Cake with Brown Butter Cream Cheese Frosting.

INGREDIENTS

1 1/2 cups

all-purpose flour

1 1/2 tsp

baking powder

1/2 tsp

baking soda

1/4 tsp

salt

large eggs

1 cup

sugar

6 tbsp

unsalted butter, melted and slightly cooled

2 tsp

vanilla extract

2/3 cup

buttermilk

1/2 cup

mini chocolate chips, tossed in flour

brown butter cream cheese frosting

4 tbsp

unsalted butter, browned and cooled to room temperature (until soft solid)

block of cream cheese, softened

1 2/3 cups

powdered sugar

2 tsp

vanilla extract

1 cup

crushed chocolate chip cookies