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Miso Salmon with Sesame Ginger Noodles

What's Gaby Cooking
  • 225 minutes
  • Serves 4

INGREDIENTS

1/4 cup

sake

1/4 cup

mirin

4 tbsp

miso paste

2 tbsp

brown sugar

4 fillets

salmon

1 knob

ginger

6 cloves

garlic

1 bunch

scallions

1/2 cup

grapeseed oil

3 tbsp

soy sauce

2 tbsp

rice vinegar

1 tsp

sesame oil

1 tsp

freshly cracked pepper

1/2 tsp

sugar

1 serving

kosher salt

20 oz

ramen noodles

1 serving

sesame seeds

1 serving

cilantro

1 serving

scallions

1 serving

fresno chiles