INGREDIENTS
1 serving
sourdough starter
1 serving
sorghum flour
1 serving
tapioca flour
1 serving
rice flour
1 serving
xanthan gum
1 serving
baking soda
1 serving
pumpkin pie spice
1 serving
salt
1 serving
eggs
1 serving
granulated sweetener such as sucanat
1 serving
coconut oil
1 serving
pumpkin puree
2/3 cup
1/3 cup
1/3 cup
1/3 cup
3/4 tsp
1 tsp
1 Tbsp
1/2 tsp
2 larges
1 cup
1/4 cup
1 1/4 cups