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Favoreats

Favoreats LLC

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Sweet Potato and Kale Frittata with Goat Cheese

Vegetarian Times Editors
  • minutes
  • Serves 4

INGREDIENTS

4

Curly kale, large leaves

1

Onion, diced (1 cup), small

1

Sweet potato, peeled and cut into 1/2-inch pieces (12 oz.), medium

8

Eggs, large

1 tbsp

Dijon mustard

1 tsp

Apple cider vinegar

1 tbsp

Olive oil

1/2 cup

Goat cheese