INGREDIENTS
1 lb
u.s. wellness meats flank steak
1/8 cup
coconut aminos
1 tbsp
sesame oil
1 clove
garlic
1/2 tsp
ginger
1/2 tbsp
honey
1/8 tsp
pepper flakes
1 tbsp
pineapple juice
1/2 tbsp
fish sauce
25
asparagus stalks
1/2 tsp
sesame seeds
1 tsp
olive oil
1/4 tsp
sea salt
1/8 tsp
cracked pepper