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Vegan Raw Espresso Coffee Cream Bars

Laura @ Petite Allergy Treats
  • minutes
  • Serves

INGREDIENTS

2/3 cup

Dates, packed

2 cups

Coconut cream

5 tbsp

Date spread

2 tbsp

Maple syrup

11 1/2 tsp

Dutch cocoa powder

1 pinch

Salt optional

1/2 tsp

Vanilla

4 tbsp

Coconut oil

1 cup

Pumpkin seeds

8 tsp

Espresso, instant powder

2 tbsp

Water, hot