INGREDIENTS
10 ozs
salmon meat packets
1/4 cup
bell pepper
1/4 cup
onion
2
garlic gloves
3 Tbsps
mayo
2 tsps
dijon mustard
1/4 cup
bread crumbs
2 tsps
lemon juice
1/2 tsp
lemon zest
1 serving
salt and pepper
2 Tbsps
vegetable oil
1 serving
onion rolls
1 serving
lettuce
1 serving
pickle rounds
1 serving
swiss cheese
1/2 cup
mayo
2 tsps
lemon juice
1 tsp
dill
1 Tbsp
capers
1 serving
salt