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Honey Mustard Chicken & Potatoes (One Pan)

Karina, Cafe Delites
  • 10 minutes
  • Serves 4

INGREDIENTS

4

chicken thighs

1 serving

salt and pepper to season

1 1/2 tbsp

garlic powder

1 tbsp

olive oil

1 tbsp

garlic

1/4 cup

honey

3 tbsp

wholegrain mustard

2 tbsp

smooth dijon mustard

2 tbsp

water

500 gs

baby potatoes

250 gs

green beans

1 sprigs

rosemary