INGREDIENTS
4
Bacon strips
125 g
Beef liver
500 g
Ground beef, grass-fed lean
1 tsp
Chipotle, smoked powder
2 cloves
Garlic
1 tbsp
Garlic powder
1
Onion, small
1 tbsp
Onion powder
1/4 cup
Parsley, fresh
6
Eggs, whole
2 tbsp
Capers
2 tbsp
Dijon mustard
1/2 cup
Almond meal
1 tsp
Black pepper, freshly cracked
1/2 tsp
Chinese five spice, ground
1 tsp
Himalayan or fine sea salt
1 tsp
Paprika, smoked