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Salmon Mousse Dip

Shanna
  • 2018 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

canned salmon

8 oz

cream cheese, softened

1

Tbls lemon juice

2 tsp

white onion, diced fine

2 tsp

prepared horseradish ( I used Bubbies all natural)

1/2 tsp

salt

Parsley or chives for garnish