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Make-Ahead Cajun Chicken and Mushrooms

Paula Rhodes
  • minutes
  • Serves 4 to 5

INGREDIENTS

1

Chicken or 5-6 chicken breasts

1

Bay leaf

1 1/2 cups

Celery

1 clove

Garlic

1 cup

Green bell peppers

4 oz

Mushrooms

1 1/2 cups

Onions

1/2 cup

Red bell peppers

2

drops Hot sauce

2 tsp

Worcestershire sauce

1/4 tsp

Cayenne pepper

1/2 cup

Flour

1/2 tsp

Seasoned salt

1/4 cup

Butter

2 1/2 cups

Chicken broth or hot water, hot

Parsley for garnish or chop and add for fresh flavor