INGREDIENTS
1 tbsp
cajun seasoning
2
celery stalks
1 lb
chicken breast
3 cloves
garlic
1/2 tsp
garlic powder
4 servings
kosher salt
1 tbsp
lemon juice
32 ozs
low sodium chicken broth
1 tsp
olive oil
1 c
onion
1/2 tsp
onion powder
1/2 tsp
paprika
1/4 c
parsley
1 c
pasta
1 c
red bell pepper