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40 Cloves of Garlic Roast Chicken

Heidi Larsen, FoodieCrush
  • 70 minutes
  • Serves 4

INGREDIENTS

1

whole chicken

1 tsp

kosher salt, divided

1 tsp

freshly ground black pepper, divided

3

heads garlic, or 40 cloves peeled

1/2

onion, quartered

1/2

rib celery, cut into 3-inch pieces

1/2

carrot, cut into 3-inch pieces

1/2 cup

white wine or sherry

4 tbsp

butter, softened at room temperature

1 tsp

dried tarragon