INGREDIENTS
2 cups
Carrots, fresh
1 cup
Pineapple
1 cup
Pumpkin, pure
3
Eggs, large
2 tbsp
Lemon juice
1 tsp
Baking powder
3 tsp
Baking soda
2 tsp
Cinnamon
1/4 cup
Cornmeal, yellow
2 cups
Gold medal all-purpose flour
3 cups
Powdered sugar
1 tsp
Salt
2 cups
Sugar
2 tsp
Vanilla extract
1/2 cup
Peanut oil
2 1/2 cups
Coconut, flaked
1 1/4 cups
Walnut
4 tbsp
Butter, unsalted
2 8 ounce packages
Cream cheese