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Hungarian Cookie Treasures

Donna Bardocz
  • 80 minutes
  • Serves 25

INGREDIENTS

5 cups

All-purpose flour

1 cup

Granulated sugar

1 1/2 cups

Jam or preserves of your choice -- or you can optionally use a nut filling

1 cup

Powdered sugar

1 lb

Butter, real

8 oz

Cream cheese