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Red Wine Vinegar & Olive Oil Orzo Salad

Star Fine Foods
  • minutes
  • Serves 4

INGREDIENTS

1/4 cup

Artichoke hearts

1 tsp

Garlic powder

2 tsp

Oregano, dried

1

Red bell pepper, diced (about 1/2 cup)

1

Tomato, diced (about 1 cup), large

1 can

Black olives

1/2 cup

Orzo pasta

1/2 tsp

Black pepper

1/2 tsp

Salt

1/3 cup

Star extra virgin olive oil

1/3 cup

Star red wine vinegar

2 tbsp

Pine nuts, toasted

1/4 cup

Feta cheese