Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2
lbs Rhubarb
2
Egg yolks, large
2 1/3 cups
All-purpose flour
1/2 tsp
Baking powder
2 cups
Granulated sugar
1/8 tsp
Salt, fine
2/3 cup
Almonds, whole unsalted toasted and coarsely chopped
2 sticks
Butter, frozen unsalted