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Easy Oven-Roasted Parmesan Potatoes

tastykitchen.com
  • 75 minutes
  • Serves 6

INGREDIENTS

8

russet potatoes

2 tsp

sea salt

1 tsp

pepper

1 Tablespoon

rosemary

1 Tablespoon

seasoning

3 cloves

garlic

1/4 cups

parmesan

1/4 cups

onion

1/2

lemon

2 Tablespoons

olive oil