INGREDIENTS
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on the job
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episode 5: aiguille rock climbing center
7
this morning we had team members ready to conquer flip turns. not bad
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marcus wanted to make sure i documented how he was working… on his sun tan
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publix recently started selling yogurt parfaits in their deli section. they're something i'd been meaning to try
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the parfait was good. just the right mix of vanilla yogurt
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my parents planted a garden this spring that is currently bursting
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we picked green beans
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the green beans were the perfect addition to the pot roast and potatoes my dad made
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my sister-in-law had big plans
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baked at
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now i'm in a sugar coma
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more
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home
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pictures
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faq
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press
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contact
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the history of meals and miles
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favorite posts
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race recaps
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travels
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move & mix
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ben & ashley's wedding
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recipes
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wedding posts
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journey to ironman florida
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my orlando
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orlando restaurants
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orlando fun
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theme parks
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keeping fit in orlando
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the show
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pilot: rebounderz trampoline fitness class
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episode 1: dance trance
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episode 2: vixen fitness pole dancing class
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episode 3: orlando watersports complex
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episode 4: orlando paddleboard yoga
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episode 6: cage fitness
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nrolfw
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pregnancy
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wedding
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subscribe
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just call me flipper
2012
by meghann on may 12
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i wasn't the only flip turn newbie! mary started from scratch this morning and was killing it by the end. go mary
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he may have bailed on learning to flip turns
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from one pool… to another
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i don't know you
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yep. perfection. 😉
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inspired by pinterest
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hell. yeah
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it was almost painful waiting
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oh
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the perfect time to call it a night
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night
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