INGREDIENTS
1/2 tsp
5 spice powder
1 tsp
arbol chili
2 cups
baby arugula
1 pint
blackberries
4 servings
canola oil
1 tbsp
dry mustard
4
duck breasts
8 oz
goat cheese
1/2 tsp
ground cinnamon
1/2 tsp
ground coriander
2 cups
orange juice
4 servings
peaches
1/2 cup
pecans
4 servings
salt and pepper
1 tbsp
sweet paprika