INGREDIENTS
12 slices
meaty bacon
1 cup
cream
1/4 cup
ketchup
3 tbsp
pickle relish
1 tbsp
worcestershire sauce
3 dashes
frank's hot sauce
1 serving
salt and pepper
6
sesame seed buns
2 1/4 lb
ground beef
1 medium
onion
1 tbsp
canola oil
1 serving
dill pickle chips/ pickles
1 serving
romaine heart
8 slices
mild deli- cheddar