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Grilled Cheese Ham Sandwich with Pineapple Jelly

Gerry Speirs
  • 15 minutes
  • Serves

INGREDIENTS

2

slices sourdough bread.

2 tbsp

pineapple jelly

4

slices of smoked Easter ham.

4 oz

. about 6 slices Cabot Sharp Cheddar.

1 tsp

fresh chopped rosemary.

2 tbsp

unsalted butter.